FRIED APPLES
Ingredients:
- 3 Medium Apples
- 1 Tbsp. Canola Oil
- ¼ tsp. Cinnamon
- ¼ tsp. Nutmeg
- 2 Tbsp. Raisins
- 2 Tbsp. Water
Directions:
- Peel apples and cut into ¼ inch slices.
- Heat oil in a large non-stick skillet on medium-high heat.
- Add ingredients to hot pan with a pinch of salt.
- Cook covered for 5 minutes.
- Add water and cover again.
- Cook until apples are tender.
This is the same awesome fried apples you’ve eaten for years, just without the butter and sugar. You won’t miss it too much.